Columns

The most delicious gift is one-on-one time with sons

I fed them.

All of them.

From breast to bottle to mashed peas and sweet potatoes to countless homemade casseroles and cookies.

I spent hours shopping, prepping, baking and cooking. Keeping my four sons fed often felt like a full-time job.

With the work came the joy and satisfaction of watching them grow into healthy, strong and smart young men.

They all started working as teens. To my delight, each son began using their hard-earned cash to treat me to lunch or dinner – usually around my birthday. Watching your kid tell the server, “I’ll take the check,” is one of the sweetest things I’ve experienced as a parent.

More than that, it’s the precious one-on-one time that delights me.

Recently, Ethan our firstborn treated me to a meal at one of my favorite restaurants. It was fun introducing him to their stunning Happy Hour, but the happiest part was sitting across the table from him.

My time with our Ohio son Alex revolves around the grandkids. But before he became a dad, I flew out alone to visit him. We spent the day together sipping coffee and exploring a beautiful park and its lush gardens. He even slid down a wild slide built into a hillside – so much fun to see my little boy shining through my grown-up son’s eyes.

When our third-born began dating Naselle last year, Zach explained his tradition of taking his mom to lunch. She told him how special she thought that was, and he replied, “Well, she’s a special lady.”

“She must be to have a son like you,” she said.

Is it any wonder we adore her?

This year, they’re newlyweds, but she happily shared Zach so he could treat me to lunch on a Saturday afternoon.

Since our youngest son, Sam, moved to Texas, he takes me out when he comes home for the holidays in December. We go to dinner and a movie. I pick the restaurant, and he chooses a movie he thinks I’d enjoy – this visit we saw “Wicked.”

Of course, I still feed my crew.

The kids in town come to dinner twice a month. Sam spends the holidays and a stretch of summer with us, and I cook for Alex and his kids when we visit Ohio.

So, the blessing of having one of them treat me to a meal is something I don’t take for granted.

The food may be fabulous, but it’s the one-on-one time with my sons that truly feeds me.

Freya update

In a recent column, I lamented that Freya, the Fierce Sheep Poacher, had absconded with the cotton ball lamb from our Play-Doh nativity. But just like the Biblical parable of the lost sheep, there was great rejoicing last week when the wayward lamb was found. Freya had tucked it behind assorted cleaning products in a closet.

Also, my husband’s wish is sometimes my command. Derek said our athletic kitten needed a cape, and I found a pink-striped satin Freya-size cape at PetSmart. Boy, were they both surprised!

More memorable birthday feedback

Reader Eddy Birrer celebrated his 80th birthday at the Dome in Edinburgh, Scotland.

“I highly recommend it for its exceptionally great ambiance and quite modest cost,” he wrote.

Scotland is on my bucket list, but since I have a February birthday, I hope to visit in the fall or spring.

Susie Leonard Weller added a bit of joy to the world on her 70th birthday.

“Inspired by a friend’s example, I tithed my first Social Security check,” she said.

She asked friends to help celebrate her 70th birthday by giving to individuals in need or to charit able organizations. She sent $70 in cash to 34 friends, along with an explanation of the money’s purpose and a postcard. She asked them to return the postcard and to share, in writing as well as during a Birthday Zoom meeting, what they did with their donation.

“I loved hearing how the cash benefited their neighbors, as well as local, national, and international nonprofit organizations,” Weller said. “In a joyous Zoom meeting, friends who knew me from elementary school virtually met my other friends. Many people donated extra money as matching funds to increase the impact of their donation. I’m grateful my 70th birthday celebration provided an opportunity to bring more joy into the world.”

Columns

Recipe for easing worry

Many years ago, on a bitterly cold January afternoon, I sat down to write a column about soup because January is National Soup Month.

Like many columns, this one had a mind of its own and turned into an essay about worry.

I wrote, “Making homemade soup is great therapy. In fact, it’s become my surefire stress reliever. Nobody does worry like a mom, and mothers of teenagers are in a league of their own. If worry were an Olympic sport, moms would own the medals stand.”

Now, with our four sons safely past their teenage years and on their own, I assumed our pleasantly empty nest would become a fret-free zone.

Wrong.

Not only do I still occasionally worry about my kids, I now worry about my aging mother. How’s that for the circle of life?

August is too hot for soup, but recently, after an extremely stressful day, I stood in my kitchen surrounded by bowls, pans, veggies, chicken breasts, lemons and spices. I needed some cooking therapy.

Some people stress-eat. I stress-cook, and the recipe for the day was lemon-herb chicken, broccoli and potato sheet pan dinner.

Place a sheet pan in the oven. Preheat to 425 (leave pan in the oven). Cut Yukon gold potatoes into chunks and toss with olive oil, salt and pepper in a large bowl. Remove the pan from hot oven and coat it with cooking spray. Spread potatoes on the pan and roast for 15 minutes.

Mom is losing her teeth and for various reasons isn’t a candidate for dentures. With one lone upper tooth, she’s distressed about her appearance and afraid she won’t be able to eat. At least once during every visit, she asks, “What about my teeth? I don’t know where they went. Everyone asks me what we’re going to do about it.”

And I explain again the importance of caring for her remaining teeth and remind her of all the good things she still can eat – like potatoes.

In a large bowl, combine chicken breasts with olive oil, salt, pepper, parsley, rosemary and garlic powder. Grate the zest and squeeze the juice from one lemon and toss with chicken. Thinly slice the second lemon.

The tangy smell of lemon makes me think of my oldest son and his love for sour things. Ethan and his friends planned to float the Spokane River later in the week. They don’t have tubes or floaties; they just wade in and float. I’m pretty sure he’ll forget sunscreen, but he’s 33. At some point, you have to stop sending “don’t forget the sunscreen” texts. At least I know he’s a good swimmer. Those years of lessons paid off. But the river is unpredictable.

In the bowl used for potatoes, combine broccoli florets with the remaining oil, salt and pepper. After the potatoes have roasted, carefully remove the pan from the oven. Add the broccoli and stir to combine with the potatoes.

Our youngest son Sam doesn’t care for broccoli much – or roasted potatoes. As I cook, he’s driving to Dallas from his home in Odessa, Texas, for a getaway. Tollways. Traffic. Unfamiliar city. Did he top up the coolant in his car? Are Google Maps up to date?

Clear four spots on the pan for the chicken and add to the pan. Scatter lemon slices over. Roast for 15 minutes.

Zach is working on his new album. Our third-born would love to quit his day job to make music full-time. He’d also like a steady girlfriend. It occurs to me that most of my worries are about my three single sons. I wonder if when they are partnered like Alex, I’ll worry less.

Remove pan from oven and brush chicken with soy sauce; roast until the chicken is cooked through and the veggies are tender, about five minutes more.

As I set the table and cleaned the kitchen, my heart felt lighter and my mind clearer. I often pray while I cook, and that plus the absorption of the tasks helps me chop, measure and mix my concerns into bite-size pieces.

Cindy Hval can be reached at dchval@juno.com. Hval is the author of “War Bonds: Love Stories from the Greatest Generation” (Casemate Publishers, 2015) available at Auntie’s Bookstore and bookstores nationwide.

All Write

Turning Tables

It’s always a bit surreal to be the interviewee instead of the interviewer, but I had fun chatting with Hara Allison on her podcast “See Beneath Your Beautiful.”

See Beneath Your Beautiful podcast is raw and intimate, sometimes funny and always entertaining. With new episodes every Saturday, Hara explores our loves, fears and hopes with a delicious combination of depth and lightness.

We chatteed about writing, parenting, grandparenting and lots of stuff in between.

You can click here https://bit.ly/3okAtTe to listen to the episode, or find it on any podcast streaming service.

*Disclaimer* I utter the 3 forbidden “p” words!

Columns

Moving Mom

The For Sale sign swung wildly in the blustery October wind, and though I’d known it was coming, the sign startled me.

I pulled over in front of what used to be my house and let the memories wash over me.

Growing up in a military family, I moved a lot. Nine houses in 16 years, until we finally returned to Spokane to stay.

This house represented permanence to my parents, who’d grown weary of years of moving. It welcomed my best friends and high school sweethearts. My first day of college photo was taken on its front steps.

On my wedding day, I woke in my twin bed, in my blue bedroom with the switch plate that reads “Cindy’s Room.” The switch plate is still there, though it hasn’t been my room for 31 years.

A few years later, a photo taken in the entryway shows my dad proudly holding my firstborn son – his namesake, Ethan Thomas. It was Ethan’s first visit to what was now known as Grandma’s house.

Dad is wearing a sportcoat and tie, so he must be home for lunch. After he retired from the Air Force, he went to work for the Department of Social and Health Services, and his office was within walking distance – a huge selling point when they bought the house.

By the time our sons Alex and Zach were born, Dad had retired, and my husband and I had bought a home nearby. Dad delighted in dropping in to “check on the babies.” I always thought he meant my sons, but chances are he meant me, too.

When he died 22 years ago, my mom remained in their home – happy to know I was close. And when after several years of widowhood, our last son arrived, she was especially glad she’d stayed in the neighborhood.

Grandma’s house became a rite of passage. When boys anxious for independence wanted to venture from my nest, unsupervised – it was to her house they went. Sometime after the magic age of 10, I’d let them walk the six blocks to her house. This was long before every kid had a cellphone, so the kid had to first call Grandma to let her know he was on the way, then immediately call me when he arrived, and then call me again when he left.

Freedom had a laborious cost back in the day.

As Mom aged, the split-level design of the house proved daunting, and one spring she took a tumble down the stairs, breaking her ankle.

Still she wouldn’t move. Wouldn’t hear of it. This was her home – the place she and Dad ceased their wanderings, and besides, I lived just a few blocks away.

We worried that when the time finally came for her to move, she wouldn’t be able to help us choose her new home. And that’s just what happened.

This summer her mental and physical health failed at an alarming rate. Suddenly, my siblings and I had to make major decisions with no input from Mom.

Thankfully, my brother David and his wife, Becky, had retired to Spokane several years ago. They were able to find Mom a nice apartment in an assisted living facility, arrange for movers and an estate sale, and last week they sold the house.

Mom is 86, and doing better than she was this summer, but she’s still confused about what happened to her home, to her things.

Her new residence is just two blocks from her old one, so the landscape of her neighborhood is familiar. Her grandsons visit more frequently, now that she doesn’t have to come down any stairs to open the door. And when they visit they talk about the happiness and love they always found at Grandma’s house. The location may have changed, but the love hasn’t.

I pull away from the house, and I don’t think I’ll drive by again for a while.

It’s someone else’s turn to make memories on Standard Street. My own are locked safely in my heart, and there isn’t a house anywhere big enough to contain them.